In this free Craftsy mini-class, Joshua shares a fresh take on classic buttercream skills to make your cakes look as wonderful as they taste. If you are a brand new decorator, Joshua will teach you how to cut, level, fill and crumb coat your cake layers like a professional. Then learn his trade secrets for a smooth or textured buttercream finish and add simple accents with gum paste and piping gel. If you loved Joshua in his first Craftsy class, Modern Piping, you’ll want to learn his trade secrets for a smooth or textured buttercream finish … in any weather.

Also check out our FREE Tutorial on Bakepedia HERE!

A snippet of student projects from this free online course: